Overview: We are a global agency, with access to global snacks. These are not product recommendations, and we cannot attest any nutritional information. Rather than giving you a curated blog article, we wanted you to know how we, as humans, think.
- Marcelo (CEO): I’m a bit addicted to Inka Crops, Giant Corn (Original). They remind me of Peru, and I can get them locally!
- Alysa (Art Director): Whenever I’m in Peru, I stock up on bags of Leche de Tigre–flavored Chifles (plantain chips). They will disappear before Photoshop even finishes loading on my computer. Back home in Portland, I can’t resist a bag of jerky or a basket of jojos with ranch (our Pacific Northwest way of saying potato wedges)!
- Peter (Content Director): They’re a bit hard to find in the Pacific Northwest, but nothing beats an Australian beef pie for an afternoon snack.
- Matt M (Director of Project Management): I’m constantly grabbing the way-too-large bag of whatever snacks I find at Costco. Lately it’s those strawberry shortcake bites, and mini-chocolate chip muffins. Oh, also those waffle-cone bites.
- Omar S (Senior Project Manager): Gansitos, Choco Roles, Manzanita, Mexican Coca-Cola, Chips Jalapeño, and Tostitos Salsa Verde all live rent free in my head.
- Chris (Senior Writer): Proudly boasting my Oregonian heritage for this one: Tillamook cheddar cheese with Ritz crackers. Throw in a glass of Nesquik chocolate milk mix and I’m enjoying a simple-yet-happy life.
- Ryan (Senior Technical Writer): Chewy Chip Ahoy. These soft, chocolatey disks of happiness are good at just about any time! Almost like Bagel Bites. I’m actually eating them right now. 🍪
- John (Paid Media Coordinator): My favorite snacks are definitely influenced by my family’s German heritage, and they hold a special place in my heart for the nostalgia they induce (and not to mention they’re absolutely delicious). My list includes snacks such as Haribo Happy-Cola gummies, Ritter Sport chocolate squares (especially dark chocolate, milk chocolate with cornflakes, and milk chocolate shortbread), and Paprika potato chips!
- Dylan (Junior Project Manager): Having attended University in the UK, I’ve developed a taste for tea and biscuits…but when I don’t have access to the chocolatey-caramel goodness that is a McVitie’s, I enjoy eating fruit of all kinds. Nature’s candy!
- Mike (Assoc. Director Paid Media): Never leave me alone with a bag of chips if you want to see them again. Salted kettle chips top the list, Tim’s Cascade is the brand. Juantonio’s tortilla chips (fka Juanita’s) with some Romero’s salsa is another Portland-locals combo that outshines the competition.
- Alec (Design Director): Dark chocolate. Dark chocolate what though? Yes. All.
